Time 4 Protein Banoffee Loaf

By @average.geoff


To make this Protein Banoffee Loaf recipe, you will need:

3 Ripe Bananas
2 Eggs
60-80ml of Milk of choice (I used Almond)
200g Self Raising Flour
1 tsp Baking Powder
54g Time 4 Nutrition Whey Protein Creamy Toffee Pudding flavour
40g Dates, Chopped up
1 tsp Vanilla
1/2 tsp Cinnamon


Get those Sunday gains fuel with a cuppa and a slice of this protein twist on the classic Banana Bread.

Preheat your oven to 180°c and line a loaf tin with greaseproof paper.
Mash up 2 Bananas and set the other aside for later.
Mix the mashed Banana with everything else until smooth, adding the chopped Dates at the end.
Pour into your loaf tin.
Slice the Banana lengthways and place on top of the mixture and whack it in the oven for about 30 minutes or until a skewer comes out clean.
Leave to cool in the pan for 10 minutes and then on a wire rack until completely cool.

Recipe Courtesy Of @Average.Geoff

Try this amazing Protein Banoffee Loaf recipe today.

We have worked with one of Italy’s leading flavour houses to produce some of the best tasting sports supplements available.

Our Time 4 Whey Protein is an ideal product to use to make high protein deserts, protein bars, protein flapjacks and other healthy treats. The flavours are delicious and so easy to work with. Also try using our Essential Amino Acids (EAAs) and Intra Workout (BCAAs) for healthy muscle building slushies and protein jelly.

Also try using our Time 4 Collagen + which can easily be added to hot and cold drinks and virtually any recipe as it mixes easily, is unflavoured, has a very neutral taste and is gluten free, dairy free, lactose free, GMO free, sugar free and fat free.

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Check out our other recipe pages to find high protein porridge, protein overnight oats, protein doughnuts, protein pancakes, protein brownies, protein flapjacks, protein bites, protein truffles, protein cheesecake, protein ice cream, protein waffles, protein cakes, protein yoghurt and much more.