Time 4 Chocolate Orange Protein Brownies

By @average.geoff


To make this Chocolate Orange Protein Brownies recipe, you will need:

185g Unsalted Butter
185g Best Dark Chocolate
65g Plain Flour
50g Chocolate Orange, chopped into chunks
3 Large Eggs
175g Golden Caster Sugar
55g Time 4 Whey Protein Professional Jaffa Cake Flavour
1 tbsp Orange Extract


Cut 185g Unsalted Butter into small cubes and tip into a medium bowl. Break 185g Dark Chocolate into small pieces and drop into the bowl.
Fill a small saucepan about a quarter full with Hot Water, then sit the bowl on top so it rests on the rim of the pan, not touching the Water.
Put over a low heat until the Butter and Chocolate have melted, stirring occasionally.
Remove the bowl from the pan and let the mixture cool for 10-15 minutes. Whilst that’s going in, turn the oven on to 180C/ 160C fan.
Line an 8 x 8 inch high sided tin with baking paper and set aside.
Break 3 Large Eggs into a large bowl and tip in the Sugar and Orange extract.
With an electric mixer on maximum speed, whisk the Eggs and Sugar. They will look thick and creamy, like a Milk Shake.
Pour the cooled Chocolate mixture over the Eggy Mousse, then gently fold together with a rubber spatula. Be gentle as you do this and fold, don’t mix, or you’ll knock the air out.
Sieve in the Protein and Flour.
Gently fold in this powder using the same figure of eight action as before. Gently stir in the Chocolate Chunks.
Pour the mixture into the prepared tin, and put in the oven and set your timer for 25 mins then check it and gently shake the tin. If the brownie wobbles in the middle, it’s not quite done, so slide it back in and bake for another 5 minutes. Be brave and don't overdo it as these will continue to cook when cooling.
Leave in the tin until cold, then take out and cut into 16 squares or 32 triangles.

If you're a fan of Terrys Chocolate Orange, then this Time 4 Chocolate Orange Protein Brownies recipe is for you.

Calories: 254 Per Square (126 cals Per Triangle)
Protein: 5
Carbs: 17
Fat: 16

We have worked with one of Italy’s leading flavour houses to produce some of the best tasting sports supplements available.

Time 4 Whey Protein Professional is our premium protein blend of Whey Protein Concentrate, Partially Hydrolysed Whey Isolate & Micellar Casein and is ideal for adding to recipes to increase protein as it mixes easily and tastes delicious.

Time 4 Cream of Rice is an ideal product to use to increase carbohydrate content of your recipes. The flavours are delicious and so easy to work with.

Also try using our Time 4 Collagen + which can easily be added to hot and cold drinks and virtually any recipe as it mixes easily, is unflavoured, has a very neutral taste and is gluten free, dairy free, lactose free, GMO free, sugar free and fat free.

Our customers are always sending in recipe ideas and we love to share them on our website so you can try them at home. If you have a recipe that uses our products and you would like to share it then please drop us an email with the ingredients, method, and some good images. If you can also work out the macros that would be a great help as this makes it a lot easier to work these treats into your diet whether that would be low fat, low carbs or keto.

Check out our other recipe pages to find high protein porridge, protein bar, protein bites, protein bread, protein breakfast cereal, protein gummies, protein cake, protein dessert, protein pudding, protein brownies, protein pudding, protein biscuits, protein popcorn, protein doughnuts, protein flapjacks and much more.