Raspberry Protein Truffles

By: Time 4 Nutrition Ambassador Rachel Nelson

Ingredients

1 sachet of Time 4 Nutrition Raspberry Ripple Ice Cream flavour whey
120g coconut flakes
80g Raspberries plus extra for centres
1 bar of sugar free dark chocolate
6 tbsp coconut oil

Method

Mix coconut and raspberries until coconut is a pink colour.
Add protein powder.
Add oil and mix.
Take a small amount of milk and roll into a ball with a raspberry centre.
Melt chocolate.
Dip ball into the chocolate.
Leave to dry on parchment paper.
Enjoy!

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