The Science of Building Muscle 7 – REF 4

4. Stoppani, Jim & Scheett, Timothy & Pena, James & Rudolph, Chuck & Charlebois, Derek. (2009). Consuming a supplement containing branched-chain amino acids during a resistance-training program increases lean mass, muscle strength and fat loss. Journal of the International Society of Sports Nutrition. 6. 10.1186/1550-2783-6-S1-P1.